Wealthy Herrmann
May something that swims be a better meal than the mola? Also called ocean sunfish, the bizarre fish and not using a tail seems to be lacking the again half of its physique, as if lower off behind its fins. Many blue-water anglers have come across these fish — which spend a lot of their lives finning on the floor — memorable not just for their comical look, but additionally their measurement. They’re apparently the biggest of all bony fishes, rising as much as not less than 6,000 kilos.
Keep in mind that viral video from years in the past when anglers with heavy Boston accents stumbled on a sunning mola? Apart from loads of foul language, their utter fascination and confusion with the odd fish was hilarious:
“It’s a child whale, Jay! … What’s it? … We gotta name an aquarium … What’s that factor? … That’s a giant flounder … We might get some huge cash for it … We could possibly be on the information … It wants assist … It’s dying, I feel … Jay, that’s a tuna … Let’s pull it in … We’re seeing some issues now we have by no means seen earlier than … That’s nonetheless good meat on that fish, child. And I mendacity?”
With out that a part of the physique most fish depend on to swim, molas make the most effective of what they’ve, shifting their our bodies via the water with their dorsal and anal fins. As to how nicely that works, let’s simply say molas swim at a snail’s tempo as they wander about all oceans, heat, temperate and tropical.
With two mph as their common velocity, they should be truthful recreation for predators, proper? That’s true up to some extent, significantly for juveniles and small adults. Although given their phenomenal development price — one captive mola reached practically 900 kilos in a bit over a yr — they don’t keep small for lengthy. That development is all of the extra spectacular if you determine that their food regimen depends closely on jellyfish.
READ MORE: 10 Issues You Didn’t Know About Flying Fish
What Eats Ocean Sunfish?

Wealthy Herrmann
Smaller molas do at instances fall sufferer to some sharks, sea lions and seals, and killer whales. Whereas the chances of such an assault should not nice, that is on no account unusual both. Predacious marine mammals could go after a mola’s inside organs. However sea lions have been noticed to chunk off the fins of an ocean sunfish, to not eat them however apparently only for sport.
Tiger and maybe white sharks are identified to take a piece out of bigger molas, however presumably not devour them. As soon as molas attain the scale of true giants of the ocean — in regards to the measurement of a giant SUV — not a lot poses a hazard apart from parasites (and these fish host a terrific many). Even when molas are sufficiently small to be of curiosity to a shark, odds are good it’ll transfer on after sampling a chunk. As an article within the Oct. 2019 Environmental Biology of Fishes said, “massive sunfish could comprise low high quality or undesired prey for tiger sharks.”
Provided that tiger sharks are well-known for swallowing absolutely anything, saying in impact a tiger shark would spit out a chunk of mola mola speaks volumes. Some examples of things discovered inside tiger sharks embody porcupine quills, license plates, fur coats, a drum (no, not the species of fish known as drum, however an precise percussive instrument), a swimsuit of armor and a lot extra.
Not All Fish Style Good
And that brings me to the confessional sales space, going again to my youthful and (even) stupider days, once I did one thing only a few folks on the earth have ever accomplished (with good motive): I attempted consuming an ocean sunfish. Right here’s the way it went down. I used to be fishing with a buddy in his 17-foot open boat off the southern Oregon coast after we stumbled on a small mola shifting slowly on the floor with informal flips of its fins. A superb thought struck me: Why don’t we take it again and prepare dinner it up for dinner? We had been staying at a state campground and hadn’t caught a lot for the night meal, and most significantly, I might show my normal perception that each one fish are edible (granted, some are higher than others). I requested my buddy if he’d ever heard of anybody even attempting ocean sunfish, and he admitted he hadn’t.
“See? How can folks say you may’t eat ‘em if nobody’s ever tried ‘em?” I demanded. So out got here the gaff and in got here the feckless sunfish, in regards to the measurement of a rubbish can lid. Cleansing it proved no small job however finally I managed to chop out some flesh, which I recall had a greyish solid. However irrespective of: Meat is meat. When a layer of oil within the skillet over coals was lots sizzling, I put in a number of chunks of mola and allow them to prepare dinner about so long as I might any fish.
Excited, I dropped a scorching piece of mola on my buddy’s paper plate and one by myself. After a minute for the fish to chill a bit, we each put a piece in our mouth. Each us chewed — and chewed. My preliminary response was how robust was the meat of this fish, raised on jellyfish. My subsequent response coincided with that of my buddy after we checked out one another and concurrently spat out our partly chewed bites, adopted by groans of “Oh, $#!+!” and “My God, that’s terrible!” I now not preserve that each one fish are edible.